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Blutsafts inverkan på blodets hemoglobinvärde
Dalarna University, School of Education and Humanities, Biology.
Dalarna University, School of Education and Humanities, Biology.
2005 (Swedish)Independent thesis Basic level (degree of Bachelor)Student thesis
Abstract [sv]

The aim of the study was to test whether or not menstruating women’s levels of haemoglobin changed after three weeks consumption of Blutsaft. Previous studies on nutrition supplements including iron have shown increased haemoglobin levels. On Blutsaft, however, there are no studies carried out and published. The participants in this pilot study were menstruating women, with haemoglobin levels between 105 and 125 g/l at the initial part of the study. Haemoglobin concentrations were measured by capillary blood samples before and after three weeks recommended daily consumption of Blutsaft. Four participants completed the study and the result showed an increase in haemoglobin concentration of between 7 and 17 g/l., with a median value at 16,75 g/l. Despite the few participants who completed the study a significant increase in haemoglobin concentration, after the consumption of Blutsaft, can be determined.

Place, publisher, year, edition, pages
2005.
Keyword [sv]
Blutsaft, hemoglobin, anemi, kosttillskott
Identifiers
URN: urn:nbn:se:du-1547OAI: oai:dalea.du.se:1547DiVA: diva2:517934
Uppsok
Life Earth Science
Supervisors
Available from: 2005-11-22 Created: 2005-11-22 Last updated: 2012-04-24Bibliographically approved

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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf